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Taste life.
A SLICE OF LIFE BY TARAH
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The Drink Pairing
One of my favorite cookbooks from my earlier home-chef days was one called What To Drink With What You Eat. In typical drink-eat...
The Reality That We Are Getting Older
Today was my first day of spring break without hosting my parents at my house. To fill the void of company, my friend Kim (who...
The Midwest Souvenir
My biggest fans of my music are my parents - although given the fan photo of my dog you'd think she was. Lincoln Don't Lie lives on from...
The Big Fat Greek Dinner
The dinner that we sat down to at Chicago's Greek Island's restaurant brought our taste buds on a trip to Athens. The flaming sagnaki...
The real pizza
If pizza was a food group, that would be my dad's favorite. With my parents in town from North Carolina for the spring break holiday,...
The Convo Over Cocktails
Florida vacations of our youth Buzz cuts Pizza toppings College dorm RAs Tornado survival Grandchildren Biotin Pensions Health scares...
The Staredown
I sat down on the couch after a long day at work for a pre-dinner snack of sliced cheese and a glass of red wine. I settled myself into...
The Tweets
Against all research and wellness guidelines, I usually have lunch at my desk. I've been trying to do better about breaking away from...
The Inspiration Over Coffee
Currently While Slicing: eating: avocado w/a fork from the shell drinking: coffee gone cold entertained by: Throwback Thursday Spotify...
The Champagne Taste on a Beer Budget
I am not a crafty person, but one summer I decided to give a DIY project a go and put together a “wine bar” of sorts. It’s made out of an...
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